ABOUT
MANDI SARRO

Mandi Sarro is a Media Personality, Content Creator, Food Stylist and Columnist, whose passion to teach, inspire and curate content that both stimulates and elevates, has garnered a loyal and thriving fan base of ‘Throwdown Lovers’.

Get To Know Me

When I’m not on air as a radio presenter, I am usually throwing down a storm. I vividly remember falling in love with throwing down when I was 13 I made the most delicious tripe aka ‘matumbo’ that had my family raving.

Fast forward 10 years later, I threw down fro a bunch of friends after a night out and recorded the video which I upload with the hashtag #MissMandiThrowdown and thus began my journey as a self taught home cook and visual story teller.

Get to know me through my YouTube channel below and stay tuned for loads of great recipes, fun entertaining ideas, and lots of tips, tricks, and shortcuts for making your lives in the kitchen easier:

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Mandi Sarro - TDQ

Mandi Sarro – TDQ

1 hours ago

RT @Fena_menal: It’s time to shake things up a little, what say you? #SiriUnleashed 28-08-20. #NewBaeWhoDis @WanjiraL 😉 https://t.co/KCmyGl…


Mandi Sarro - TDQ

Mandi Sarro – TDQ

1 hours ago

@Simi_Swit Cumin and Tumeric aren’t masalas. 😁


Mandi Sarro - TDQ

Mandi Sarro – TDQ

1 hours ago

@Simi_Swit If you enjoyed Zanzibari food then you’d like coastal food. The flavor profile is somewhat similar. Outs… https://t.co/UIlmRh898u


Mandi Sarro - TDQ

Mandi Sarro – TDQ

1 hours ago

@Simi_Swit 3 dishes: samaki wa kupaka – fried fish coated with coconut milk/ cream: Coconut milk/ cream, ginger, ga… https://t.co/g82mZ4LouD


Mandi Sarro - TDQ

Mandi Sarro – TDQ

1 hours ago

@Simi_Swit No. The Swahili’s from the coastal region already had their cuisines & grew spices. The Arabs/ Portugues… https://t.co/yEPtCGW65I


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